The Salt Vodka Bar in Bantry Bay is an exciting extension of the Salt brand, which encompasses Salt Deli (below the bar) and Salt Restaurant & Bar at the Ambassador Hotel.

Surrounded by the awe-inspiring scenery and majestic mountains of the Franschhoek valley, the historic Allée Bleue Estate invites visitors to share in its unique magic with excellent food paired to estate wines.

Renowned for its Michelin-style cuisine and fine dining, Majeka House has christened its popular restaurant ‘Makaron’.

Sushi and wine are the perfect match for summer and this holiday season you can enjoy sushi sundowners from Tuesdays till Saturdays on the deck at Cassia Restaurant.

 Cape Town's  Bree Street is fast becoming a major culinary hub and the latest addition is one more reason to celebrate. French Toast wine and tapas bar, is a typically French wine bar, specializing in both local and international wines and offering a wide variety of generously sized tapas to accompany their impressive wine list.