The House of J.C. Le Roux is open seven days a week for cellar tours, tastings and hearty, country style breakfast and lunch.

By carefully pairing their Méthode Cap Classique and sparkling wines with a selection of tempting sweet treats from nougat to marshmallows and meringues, visitors are offered sheer indulgence on spectacular summer days in the heart of the Stellenbosch winelands.

Famous for its nougat tasting, the House of J.C. Le Roux also offers a selection of mouth-watering meringues and marshmallows to pair with five exquisite J.C. Le Roux Cap Classique and sparkling wines for R50. The nougat pairing costs R65 per person.

The House of J.C. Le Roux, nestled in the picturesque Devon Valley near Stellenbosch, is famous for making fine vintage Méthode Cap Classique and sparkling wines to suit every palate. Come and experience the craftsmanship of a fine vintage Cap Classique and observe the time-honoured French tradition of bottle fermentation. Let The House of J.C. Le Roux take you on a journey of pure sparkling enjoyment.

The House of J.C. Le Roux is open seven days a week but bookings are essential on (021) 865 8200 for special tastings, breakfast or lunch.