Appealing, tasty and witty, it looks great and tastes even better. Shake it up first and then stir in a twist of lemon zest for that je ne sais quoi.
Amarula Martini
Ingredients:
- 30 ml Amarula
- 15 ml Gordon’s London Dry Gin
- 1.5 ml bitters Lemon zest
- Ice cubes
Method:
- Add the Amarula, gin and bitters to a cocktail shaker, blender or sealed container and insert a few ice cubes.
- Mix well, pour into a martini glass and garnish with a twist of lemon zest.
- To cool the glass ahead of time, fill with ice cubes and remove before pouring in the cocktail mixture. Serves one.
Check out the experts prepare this delicious cocktail:
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